friday and saturday were full of deliciously rich food...
friday night i went to a chocolate party--a small get-together at the apartment of a friend of a friend--a chocolatier, tour guide and documentary filmmaker from france.
actually, let's skip to official friend status, because any truffle maker is a friend of mine.
his hobby is making chocolates. all have different fillings. some sound and are delicious (mulberry, toasted brazil nuts), and some sound strange and are delicious (curry, basil). he served them to us on artfully garnished white porcelain dishes and i felt thoroughly spoiled.
he also showed us a short documentary he made about a french farmer in delhi, india, who raises ducks to sell to fancy hotel restaurants. he does quite well for himself--quality western food is hard to come by in delhi, i guess--but the climate is so miserably hot for farming (or doing anything really) that he works there all by himself.
saturday was dinner at a place called juana m. in the redone basement of an old building. white and wood and colorful art and candles. it had been ages since i went out to eat (at least at a nice place) so i had a very argentine meal: tenderloin with chimichurri sauce, a few glasses of red wine and bread that steamed when you tore it open, followed by an alfajor (the infamous chocolate-dipped soft dulce de leche sandwich cookie). i may not need to eat again for the rest of my life, but boy was it worth it.
monday meant back to work for me, but there's a national holiday tomorrow (obviously the immaculate conception merits a bank holiday) so i'm occupying myself with planning what i will do with the 24 hours of free time!